{"id":8169,"date":"2022-12-02T10:29:09","date_gmt":"2022-12-02T02:29:09","guid":{"rendered":"https:\/\/leeknives.com\/?p=8169"},"modified":"2025-08-26T16:45:25","modified_gmt":"2025-08-26T08:45:25","slug":"%e9%8b%b3%e9%89%84%e3%83%95%e3%83%a9%e3%82%a4%e3%83%91%e3%83%b3%e3%81%af%e3%82%aa%e3%83%bc%e3%83%96%e3%83%b3%e3%81%a7%e4%bd%bf%e3%81%88%e3%81%be%e3%81%99%e3%81%8b","status":"publish","type":"post","link":"https:\/\/leeknives.com\/ja\/can-cast-iron-skillet-go-in-oven\/","title":{"rendered":"\u92f3\u9244\u88fd\u306e\u30d5\u30e9\u30a4\u30d1\u30f3\u306f\u30aa\u30fc\u30d6\u30f3\u3067\u5b89\u5168\u306b\u4f7f\u7528\u3067\u304d\u307e\u3059\u304b?"},"content":{"rendered":"\n

Cast iron skillets or pans are popular with cookware buyers today, both professional chefs and home cooks. They\u2019re eminently durable, hold heat wonderfully, and are oh-so-versatile: moving seamlessly from baking cornbread to conjuring up flawless burgers and steaks.<\/p>\n\n\n\n

Robust, and with a comfortable heft in the hand, the cast iron skillet is a kitchen utensil many of your customers will own. So let\u2019s explore this cookware item in more detail.<\/p>\n\n\n\n

Can your customer use a cast iron skillet in the oven? And how does that work? Let\u2019s answer that question and cover some skillet tips and FAQs too!<\/p>\n\n\n\n

Can a cast iron skillet be used in the oven?<\/h2>\n\n\n\n
\"woman<\/a><\/figure>\n\n\n\n

Absolutely<\/strong>. <\/p>\n\n\n\n

Cast iron is highly adaptable and a cast iron skillet can be moved straight from an outdoor fire grill or a stovetop into the oven, no problem.<\/p>\n\n\n\n

Note that we\u2019re talking about plain, unenamelled cast iron here, which can handle temperatures far above that which a regular oven will produce.<\/p>\n\n\n\n

Also, it must be noted that cast iron <\/em>itself is safe at oven temperatures, but if the skillet handle is made of another material such as a thermosetting resin<\/a> or wood, the handle will not be oven-safe and customers should be made aware of this.<\/p>\n\n\n\n

Can enameled cast iron go into the oven?<\/h2>\n\n\n\n

In skillets and other cookware, enameled cast iron<\/a> is another popular choice and is oven safe to temperatures of up to around 400 or 500 degrees Fahrenheit, depending on the manufacturer.<\/p>\n\n\n\n

Whatever the brand of enameled cast iron, the manufacturer\u2019s usage instructions should be followed, as excessive temperatures can cause cracks or chips to an enamel coating.<\/p>\n\n\n